Paradigms in Research on Food Science, Technology, and Engineering: Impact on Public Health

The aim of this article is to argue the importance of paradigms in the development of research in science, technology, engineering and food innovation to achieve a holistic understanding and effective solutions for public health. The positivist paradigm provides essential tools for quantifying, cont...

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Autor principal: Rodrigo Aguilar Constantino Matos
Formato: Preprint
Lenguaje:inglés
Publicado: 2025
Materias:
research paradigms
food science
food technology
food engineering
public health
positivism
post-positivism
constructivism
sociocritical paradigm
pragmatism
food quality and safety
food systems
food innovation
interdisciplinary research
Nutrition, Health, and Society Studies
Food Safety and Hygiene
Methodologies in Health Research and Practice
Acceso en línea:Enlace permanente (DOI o Handle)
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