Paradigms in Research on Food Science, Technology, and Engineering: Impact on Public Health

The aim of this article is to argue the importance of paradigms in the development of research in science, technology, engineering and food innovation to achieve a holistic understanding and effective solutions for public health. The positivist paradigm provides essential tools for quantifying, cont...

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Autor principal:	Rodrigo Aguilar Constantino Matos
Formato:	Preprint
Lenguaje:	inglés
Publicado:	2025
Materias:	research paradigms food science food technology food engineering public health positivism post-positivism constructivism sociocritical paradigm pragmatism food quality and safety food systems food innovation interdisciplinary research Nutrition, Health, and Society Studies Food Safety and Hygiene Methodologies in Health Research and Practice
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