Comparison of quantitative carotenoid analysis using UV-Vis spectrophotometry and high-performance liquid chromatography
The quantification of β-carotene in agricultural by-products is crucial for their valorization. However, commonly used analytical methods, such as UV–Vis spectrophotometry and high-performance liquid chromatography (HPLC), present critical differences in specificity and cost. This study compared β-c...
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| Autores principales: | , , , , |
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| Formato: | Artículo |
| Lenguaje: | inglés |
| Publicado: |
2026
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| Acceso en línea: | Enlace permanente (DOI o Handle) Descargar el archivo |
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