Knowledge, attitudes and practices on healthy eating in adolescents of two Public Educational Institutions, Lima East-2018
Objective: Determine the level of knowledge, attitudes and practices on healthy eating in adolescents from two educational institutions. Methodology: Is non-experimental design, cross-sectional, and descriptive type. The population was made up of all the students of the 1st and 5th grade of the seco...
Guardado en:
| Publicado en: | Revista Científica de Ciencias de la Salud |
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| Autores principales: | , |
| Formato: | Artículo de revista |
| Lenguaje: | español |
| Publicado: |
Universidad Peruana Unión
2019
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| Materias: | |
| Acceso en línea: | Ver en el sistema de origen |
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