Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations
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| Formato: | Artículo |
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Unique Scientific Publishers
2024
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| Acceso en línea: | Enlace permanente (DOI o Handle) |
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| author | Silvera-Pablo, C. C. Julca-Otiniano, Alberto Marcial Rivera-Ashqui, Thalía A. Silva-Paz, Reynaldo J. |
| author_browse | Julca-Otiniano, Alberto Marcial Rivera-Ashqui, Thalía A. Silva-Paz, Reynaldo J. Silvera-Pablo, C. C. |
| author_facet | Silvera-Pablo, C. C. Julca-Otiniano, Alberto Marcial Rivera-Ashqui, Thalía A. Silva-Paz, Reynaldo J. |
| author_sort | Silvera-Pablo, C. C. |
| collection | Producción científica |
| format | Article |
| id | oai:cris.upeu.edu.pe:20.500.15037/2915 |
| institution | UPeU |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| publisher | Unique Scientific Publishers |
| publisherStr | Unique Scientific Publishers |
| record_format | dspace |
| spelling | oai:cris.upeu.edu.pe:20.500.15037/29152026-10-30T17:09:30ZImpact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian PlantationsSilvera-Pablo, C. C.Julca-Otiniano, Alberto MarcialRivera-Ashqui, Thalía A.Silva-Paz, Reynaldo J.Article10.47278/journal.ijab/2024.1362-s2.0-85207255831https://hdl.handle.net/20.500.15037/2915International Journal of Agriculture and BiosciencesInternational Journal of Agriculture and Biosciences2305-6622Unique Scientific Publishers2024-01-012026-06-27T02:34:43Z2026-06-27T02:34:43Z |
| spellingShingle | Silvera-Pablo, C. C. Julca-Otiniano, Alberto Marcial Rivera-Ashqui, Thalía A. Silva-Paz, Reynaldo J. Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations |
| title | Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations |
| title_full | Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations |
| title_fullStr | Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations |
| title_full_unstemmed | Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations |
| title_short | Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations |
| title_sort | impact of humic acids and biofertilizers on yield and sensory quality of organic coffee varieties in peruvian plantations |
| url | https://hdl.handle.net/20.500.15037/2915 |
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