Registro de Citas

Cita APA (7a ed.)
Silvera-Pablo, C. C., Julca-Otiniano, A. M., Rivera-Ashqui, T. A., & Silva-Paz, R. J. (2024). Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations. Unique Scientific Publishers.
Cita Chicago Style (17a ed.)
Silvera-Pablo, C. C., Alberto Marcial Julca-Otiniano, Thalía A. Rivera-Ashqui, y Reynaldo J. Silva-Paz. Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations. Unique Scientific Publishers, 2024.
Cita MLA (9a ed.)
Silvera-Pablo, C. C., et al. Impact of Humic Acids and Biofertilizers on Yield and Sensory Quality of Organic Coffee Varieties in Peruvian Plantations. Unique Scientific Publishers, 2024.
Precaución: Estas citas no son 100% exactas.