Development of a Functional Drink based on the Yellow Variety Arracacha (Arracacha xanthorrhiza): Physicochemical, Techno-functional and Sensory Properties
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| Autores principales: | , , , |
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| Formato: | Artículo |
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Unique Scientific Publishers
2025
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| Acceso en línea: | Enlace permanente (DOI o Handle) |
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