Breakfast consumption, saturated fat intake, and body mass index among medical and non-medical students: a cross-sectional analysis

Changes in dietary patterns and body weight have become a focus of research in undergraduate students. This study compared breakfast consumption, intake of foods high in saturated fat, and BMI between medical and non-medical students. A comparative cross-sectional study was conducted in 4,561 Peruvi...

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Autores principales:	Saintila, Jacksaint, Carranza-Cubas, Sandra P., Santamaria-Acosta, Omar F. A., Serpa‐Barrientos, Antonio, Ramos‐Vera, Cristian, López-López, Elmer, Geraldo Campos, Luis Alberto, Calizaya Milla, Yaquelin Eveling
Formato:	Artículo
Lenguaje:	inglés
Publicado:	2024
Materias:	Medical Students Eating Habits Breakfast university students Saturated Fat Intake Non-medical Students
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