A glimpse into the genetic diversity of the Peruvian seafood sector: Unveiling species substitution, mislabeling and trade of threatened species

Peru is one of the world's leading fishing nations and its seafood industry relies on the trade of a vast variety of aquatic resources, playing a key role in the country's socio-economic development. DNA barcoding has become of paramount importance for systematics, conservation, and seafoo...

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Detalles Bibliográficos
Autores principales:	Alan Marín, José Serna, Christian Robles, Beder Ramírez, Lorenzo E. Reyes‐Flores, Eliana Zelada‐Mázmela, Giovanna Sotil, R. Alfaro
Formato:	Artículo
Lenguaje:	inglés
Publicado:	2018
Materias:	DNA barcoding Biology Fishery Pelagic zone Actinopterygii Threatened species Endangered species Sardinella Zoology Ecology Sardine Fish <Actinopterygii> Habitat Animals Conservation of Natural Resources Humans Oceans and Seas Peru Phylogeny Restaurants Seafood Biodiversity DNA Barcoding, Taxonomic Life Sciences Biochemistry, Genetics and Molecular Biology Molecular Biology Identification and Quantification in Food Physical Sciences Environmental Science Nature and Landscape Conservation Ichthyology and Marine Biology Physical Sciences Environmental Science Global and Planetary Change Marine Ecology and Invasive Species
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