Evaluation of Behavior of Consumers with Respect to Expired Food

In these times, consumers mistakenly believe that the terms “expiration date” and “best before” found on packages only convey information about food safety. Consequently, a misunderstanding of these terms contributes to food waste. In this sense, the understanding and behavior of the con-sumer with...

Descripción completa

Guardado en:
Autores principales: Javier S. Córdova‐Ramos, Diana García, Luis Olivera Montenegro, Alfonso Ruiz, A. Mendez, Teresa Gonzales- Huaman, Javier Moran Ruiz
Formato: Preprint
Lenguaje:inglés
Publicado: 2023
Materias:
expired food
food waste
expiration date
best before date
consumer perception
consumer behavior
food safety
health risk perception
food labeling
sociodemographic factors
Lurigancho-Chosica
Food Waste Reduction and Sustainability
Food Safety and Hygiene
Consumer Attitudes and Food Labeling
Acceso en línea:Enlace permanente (DOI o Handle)
Ver en el sistema de origen
Enlace permanente (DOI o Handle)

Registro tomado de OpenAlex, que lo atribuye a la UPeU. Aún no está en el CRIS de la universidad.

Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Internet

https://doi.org/10.20944/preprints202308.1290.v1
https://www.preprints.org/frontend/manuscript/1624d4472858aa7ee4c533849691b191/download_pub
http://dx.doi.org/10.20944/preprints202308.1290.v1

Ejemplares similares