Food security and nutritional status in children from the MIES Child Development Centers in the city of Loja

Objective: To determine food security and nutritional status in children attending the Child Development Centers of MIES in the city of Loja, during the period from October 2022 to March 2023. Methodology: A quantitative, descriptive, and cross-sectional approach was used. The study involved 367 par...

Descripción completa

Guardado en:
Detalles Bibliográficos
Publicado en:Revista Científica de Ciencias de la Salud
Autores principales: Montoya Jaramillo, Verónica, Maza Gutierrez, Adriana Lisseth
Formato: Artículo de revista
Lenguaje:español
Publicado: Universidad Peruana Unión 2025
Materias:
Acceso en línea:Ver en el sistema de origen
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
_version_ 1881695101058547712
author Montoya Jaramillo, Verónica
Maza Gutierrez, Adriana Lisseth
author_browse Maza Gutierrez, Adriana Lisseth
Montoya Jaramillo, Verónica
author_facet Montoya Jaramillo, Verónica
Maza Gutierrez, Adriana Lisseth
author_sort Montoya Jaramillo, Verónica
collection Revistas
container_title Revista Científica de Ciencias de la Salud
description Objective: To determine food security and nutritional status in children attending the Child Development Centers of MIES in the city of Loja, during the period from October 2022 to March 2023. Methodology: A quantitative, descriptive, and cross-sectional approach was used. The study involved 367 participants. The food security scale and dietary quality test were applied to parents, and the children's weight and length/height were measured. Results: Only 13.08% of households were food secure, while the remainder experienced food insecurity, with mild food insecurity being the most prevalent at 50.68%. The most representative level of dietary quality was optimal, accounting for 50.95%. Regarding nutritional status based on the weight-for-length/height indicator, 91.01% of children had an adequate nutritional status, 7.08% were at risk of overweight, 1.36% were overweight, and 0.54% presented moderate acute malnutrition. According to length/height-for-age, 83.92% had normal stature, 14.44% had low stature, and 1.63% had severely low stature. A statistically significant relationship was found between food security and nutritional status using the chi-square test (p-value = 0.037). Conclusion: This study confirmed that most children live in households with food insecurity, although the majority have an adequate nutritional status. Despite the significant relationship between these variables, malnutrition due to food insecurity was evident only in certain cases.
format Online
id oai:rccs.upeu.edu.pe:article/2110
institution UPeU
issn 2411-0094
2306-0603
language Spanish
publishDate 2025
publishDateRange 2025
publishDateSort 2025
publisher Universidad Peruana Unión
publisherStr Universidad Peruana Unión
record_format ojs
revista_str_mv Revista Científica de Ciencias de la Salud
spelling oai:rccs.upeu.edu.pe:article/21102025-08-12T22:28:01Z Food security and nutritional status in children from the MIES Child Development Centers in the city of Loja Seguridad alimentaria y estado nutricional en niños de los Centros de Desarrollo Infantil del MIES de la ciudad de Loja Montoya Jaramillo, Verónica Maza Gutierrez, Adriana Lisseth Food access Malnutrition Child nutrition Childcare centers Acceso a la alimentación Malnutrición Nutrición del niño Centros de atención diaria infantil Objective: To determine food security and nutritional status in children attending the Child Development Centers of MIES in the city of Loja, during the period from October 2022 to March 2023. Methodology: A quantitative, descriptive, and cross-sectional approach was used. The study involved 367 participants. The food security scale and dietary quality test were applied to parents, and the children's weight and length/height were measured. Results: Only 13.08% of households were food secure, while the remainder experienced food insecurity, with mild food insecurity being the most prevalent at 50.68%. The most representative level of dietary quality was optimal, accounting for 50.95%. Regarding nutritional status based on the weight-for-length/height indicator, 91.01% of children had an adequate nutritional status, 7.08% were at risk of overweight, 1.36% were overweight, and 0.54% presented moderate acute malnutrition. According to length/height-for-age, 83.92% had normal stature, 14.44% had low stature, and 1.63% had severely low stature. A statistically significant relationship was found between food security and nutritional status using the chi-square test (p-value = 0.037). Conclusion: This study confirmed that most children live in households with food insecurity, although the majority have an adequate nutritional status. Despite the significant relationship between these variables, malnutrition due to food insecurity was evident only in certain cases. Objetivo: Determinar la seguridad alimentaria y el estado nutricional en niños de los Centros de Desarrollo Infantil del MIES de la ciudad de Loja, periodo octubre 2022 – marzo 2023. Metodología: Enfoque cuantitativo, descriptivo y transversal. La investigación se realizó en 367 participantes, se aplicó la escala de seguridad alimentaria y el test de calidad de alimentación a los padres de familia, la toma de peso y longitud /talla de los niños. Resultados: Solo el 13,08% de los hogares poseen seguridad alimentaria, y el resto inseguridad alimentaria siendo más evidente la leve con 50,68%, la calidad de alimentación más representativa fue la óptima (50,95%) según el indicador peso para la longitud/talla, el 91,01% presentó un estado nutricional adecuado, el 7,08% riesgo de sobrepeso, el 1,36% sobrepeso y el 0,54% desnutrición aguda moderada, según la longitud/talla para la edad el 83,92% posee talla normal, el 14,44% baja talla y el 1,63% baja talla severa; se determinó que existe relación estadísticamente significativa entre seguridad alimentaria y estado nutricional mediante el chi cuadrado, el valor p fue 0,037. Conclusión: Este estudio corroboró que la mayoría de los niños viven en hogares con inseguridad alimentaria, aunque la mayoría posee un estado nutricional adecuado; a pesar de la relación significativa entre estas variables, la malnutrición por inseguridad alimentaria ha sido evidente solo en algunos casos. Universidad Peruana Unión 2025-06-30 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://rccs.upeu.edu.pe/index.php/rc_salud/article/view/2110 10.17162/rccs.v18i1.2110 Revista Científica de Ciencias de la Salud; Vol. 18 No. 1 (2025): Revista Científica de Ciencias de la Salud; 37 - 46 Revista Científica de Ciencias de la Salud; Vol. 18 Núm. 1 (2025): Revista Científica de Ciencias de la Salud; 37 - 46 2411-0094 2306-0603 spa https://rccs.upeu.edu.pe/index.php/rc_salud/article/view/2110/2174 Derechos de autor 2025 Verónica Montoya Jaramillo, Adriana Lisseth Maza Gutierrez https://creativecommons.org/licenses/by/4.0/
spellingShingle Food access
Malnutrition
Child nutrition
Childcare centers
Acceso a la alimentación
Malnutrición
Nutrición del niño
Centros de atención diaria infantil
Montoya Jaramillo, Verónica
Maza Gutierrez, Adriana Lisseth
Food security and nutritional status in children from the MIES Child Development Centers in the city of Loja
title Food security and nutritional status in children from the MIES Child Development Centers in the city of Loja
title_alt Seguridad alimentaria y estado nutricional en niños de los Centros de Desarrollo Infantil del MIES de la ciudad de Loja
title_full Food security and nutritional status in children from the MIES Child Development Centers in the city of Loja
title_fullStr Food security and nutritional status in children from the MIES Child Development Centers in the city of Loja
title_full_unstemmed Food security and nutritional status in children from the MIES Child Development Centers in the city of Loja
title_short Food security and nutritional status in children from the MIES Child Development Centers in the city of Loja
title_sort food security and nutritional status in children from the mies child development centers in the city of loja
topic Food access
Malnutrition
Child nutrition
Childcare centers
Acceso a la alimentación
Malnutrición
Nutrición del niño
Centros de atención diaria infantil
topic_facet Food access
Malnutrition
Child nutrition
Childcare centers
Acceso a la alimentación
Malnutrición
Nutrición del niño
Centros de atención diaria infantil
url https://rccs.upeu.edu.pe/index.php/rc_salud/article/view/2110
work_keys_str_mv AT montoyajaramilloveronica foodsecurityandnutritionalstatusinchildrenfromthemieschilddevelopmentcentersinthecityofloja
AT mazagutierrezadrianalisseth foodsecurityandnutritionalstatusinchildrenfromthemieschilddevelopmentcentersinthecityofloja
AT montoyajaramilloveronica seguridadalimentariayestadonutricionalenninosdeloscentrosdedesarrolloinfantildelmiesdelaciudaddeloja
AT mazagutierrezadrianalisseth seguridadalimentariayestadonutricionalenninosdeloscentrosdedesarrolloinfantildelmiesdelaciudaddeloja