Knowledge and consumption of energy drinks in students of the Professional School of Environmental Engineering of a private university of Lima East

Objective: To determine the relationship between the level of knowledge and consumption of energydrinks in students of the Environmental Engineering school of a private university. Methodology:non-experimental cross-sectional design, quantitative approach. The sample was non-probabilistic forconveni...

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Publicado en:Revista Científica de Ciencias de la Salud
Autores principales: Molleapaza Quispe, Juan, Ramírez Quispe, Elias
Formato: Artículo de revista
Lenguaje:español
Publicado: Universidad Peruana Unión 2020
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Acceso en línea:Ver en el sistema de origen
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Sumario:Objective: To determine the relationship between the level of knowledge and consumption of energydrinks in students of the Environmental Engineering school of a private university. Methodology:non-experimental cross-sectional design, quantitative approach. The sample was non-probabilistic forconvenience and was made up of 131 students from the Environmental Engineering School. Thequestionnaire used had a validity for Aiken’s V of 0.712 and a reliability of 0.726 through the KuderRichardson method (KR-20). Results: A relationship was found between the consumption of energydrinks and the knowledge of the students with a p = 0.010 and a correlation coefficient of -0.225.Conclusions: The more knowledge, the lower the consumption of energy drinks.
ISSN:2411-0094
2306-0603