Burnout, Fat Intake, and Body Mass Index in Health Professionals Working in a Public Hospital: A Cross-Sectional Study

Burnout can have a negative influence on dietary intake, promoting unhealthy eating behaviors in health care workers. This study determined the association between burnout, saturated fat intake, and body mass index (BMI) in a group of health care workers. A cross-sectional study was conducted in 300...

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Autores principales: Vasquez-Purí, Cristabel, Plaza-Ccuno, Jhoes Naylin R., Soriano Moreno, Anderson Nelver Elías, Calizaya Milla, Yaquelin Eveling, Saintila, Jacksaint
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Publicado: 2023
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author Vasquez-Purí, Cristabel
Plaza-Ccuno, Jhoes Naylin R.
Soriano Moreno, Anderson Nelver Elías
Calizaya Milla, Yaquelin Eveling
Saintila, Jacksaint
author_browse Calizaya Milla, Yaquelin Eveling
Plaza-Ccuno, Jhoes Naylin R.
Saintila, Jacksaint
Soriano Moreno, Anderson Nelver Elías
Vasquez-Purí, Cristabel
author_facet Vasquez-Purí, Cristabel
Plaza-Ccuno, Jhoes Naylin R.
Soriano Moreno, Anderson Nelver Elías
Calizaya Milla, Yaquelin Eveling
Saintila, Jacksaint
author_sort Vasquez-Purí, Cristabel
collection Producción científica
description Burnout can have a negative influence on dietary intake, promoting unhealthy eating behaviors in health care workers. This study determined the association between burnout, saturated fat intake, and body mass index (BMI) in a group of health care workers. A cross-sectional study was conducted in 300 health professionals residing in Rioja, Department of San Martin, Peru. Data were collected through an online and face-to-face survey. Burnout was assessed using a scale adapted and validated in the Peruvian population. Additionally, a validated food frequency questionnaire (FFQ) was used to assess habitual fat intake. Both instruments were validated and adapted to the Peruvian population. Data were analyzed using Pearson correlation coefficients and multivariate logistic regression. Values of P < .05 were considered statistically significant. In the adjusted model, it was found that, for each extra point on intake scale, an average of 1.10 (95% CI, 0.57-1.62, P < .001) points increased burnout scale; these results persisted when compared by gender, 1.17 0.49 1.85, and 1.08 0.16 2.00, respectively female male genders. there no association between bmi ( P > .05). Future programs and interventions should be considered to minimize the effects of burnout on unhealthy food intake in health care workers in Peru to ensure better medical care by health care professionals on behalf of patients.
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spelling oai:cris.upeu.edu.pe:20.500.15037/5832026-11-02T12:57:04ZBurnout, Fat Intake, and Body Mass Index in Health Professionals Working in a Public Hospital: A Cross-Sectional StudyVasquez-Purí, CristabelPlaza-Ccuno, Jhoes Naylin R.Soriano Moreno, Anderson Nelver ElíasCalizaya Milla, Yaquelin EvelingSaintila, JacksaintEnergy intakebody mass indexHealth PersonnelEating HabitsOccupational StressBurnoutBurnout can have a negative influence on dietary intake, promoting unhealthy eating behaviors in health care workers. This study determined the association between burnout, saturated fat intake, and body mass index (BMI) in a group of health care workers. A cross-sectional study was conducted in 300 health professionals residing in Rioja, Department of San Martin, Peru. Data were collected through an online and face-to-face survey. Burnout was assessed using a scale adapted and validated in the Peruvian population. Additionally, a validated food frequency questionnaire (FFQ) was used to assess habitual fat intake. Both instruments were validated and adapted to the Peruvian population. Data were analyzed using Pearson correlation coefficients and multivariate logistic regression. Values of P < .05 were considered statistically significant. In the adjusted model, it was found that, for each extra point on intake scale, an average of 1.10 (95% CI, 0.57-1.62, P < .001) points increased burnout scale; these results persisted when compared by gender, 1.17 0.49 1.85, and 1.08 0.16 2.00, respectively female male genders. there no association between bmi ( P > .05). Future programs and interventions should be considered to minimize the effects of burnout on unhealthy food intake in health care workers in Peru to ensure better medical care by health care professionals on behalf of patients.Articlehttps://pubmed.ncbi.nlm.nih.gov/37515358https://journals.sagepub.com/doi/pdf/10.1177/00469580231189601https://doi.org/10.1177/00469580231189601PMC1038777410.1177/00469580231189601https://hdl.handle.net/20.500.15037/58337515358W4385377361enINQUIRY The Journal of Health Care Organization Provision and Financing0046-95801945-72432023-01-012026-06-13T08:18:00Z2026-06-13T08:18:00Z
spellingShingle Energy intake
body mass index
Health Personnel
Eating Habits
Occupational Stress
Burnout
Vasquez-Purí, Cristabel
Plaza-Ccuno, Jhoes Naylin R.
Soriano Moreno, Anderson Nelver Elías
Calizaya Milla, Yaquelin Eveling
Saintila, Jacksaint
Burnout, Fat Intake, and Body Mass Index in Health Professionals Working in a Public Hospital: A Cross-Sectional Study
title Burnout, Fat Intake, and Body Mass Index in Health Professionals Working in a Public Hospital: A Cross-Sectional Study
title_full Burnout, Fat Intake, and Body Mass Index in Health Professionals Working in a Public Hospital: A Cross-Sectional Study
title_fullStr Burnout, Fat Intake, and Body Mass Index in Health Professionals Working in a Public Hospital: A Cross-Sectional Study
title_full_unstemmed Burnout, Fat Intake, and Body Mass Index in Health Professionals Working in a Public Hospital: A Cross-Sectional Study
title_short Burnout, Fat Intake, and Body Mass Index in Health Professionals Working in a Public Hospital: A Cross-Sectional Study
title_sort burnout fat intake and body mass index in health professionals working in a public hospital a cross sectional study
topic Energy intake
body mass index
Health Personnel
Eating Habits
Occupational Stress
Burnout
topic_facet Energy intake
body mass index
Health Personnel
Eating Habits
Occupational Stress
Burnout
url https://pubmed.ncbi.nlm.nih.gov/37515358
https://journals.sagepub.com/doi/pdf/10.1177/00469580231189601
https://doi.org/10.1177/00469580231189601
https://hdl.handle.net/20.500.15037/583
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