Environmental impacts of foods in the adventist health study-2 dietary questionnaire

The objective of this study was to use life cycle assessment to estimate the environmental impacts (from farm to factory gate) of the 198 hard-coded line-items included in the food frequency questionnaire of the Adventist Health Study-2 survey and to assess differences among food groups. Life cycle...

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Autores principales: Berardy, Andrew, Fresán, Ujué, Matos Chamorro, Rodrigo Alfredo, Clarke, Abigail E., Mejia, Alfredo, Jaceldo-Siegl, Karen, Sabaté, Joan M.
Formato: Artículo
Lenguaje:inglés
Publicado: MDPI 2020
Acceso en línea:Enlace permanente (DOI o Handle)
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