Effect of a Nutrition Education Program on Knowledge, Attitudes, and Dietary Practices, Anthropometry, and Hemoglobin in Peruvian Adolescents

Background: Anemia and obesity are significant public health challenges among adolescents, often linked to inadequate nutritional knowledge, attitudes, and practices. Educational interventions targeting these factors may play a crucial role in improving adolescent health outcomes. Objective: To dete...

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Autores principales: Vasquez-Mamani, Leslie, Cueva-Calizaya, Lucero, Gálvez-Díaz, Norma Del Carmen, Saintila, Jacksaint, Calizaya Milla, Yaquelin Eveling
Formato: Artículo
Lenguaje:inglés
Publicado: 2025
Materias:
Anemia
Obesity
Hemoglobin
Knowledge
body mass index
Adolescents
Nutrition Education
Attitudes
Waist Circumference
Dietary Practices
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Internet

https://pubmed.ncbi.nlm.nih.gov/40125305
https://www.dovepress.com/article/download/101277
https://doi.org/10.2147/jmdh.s507564
https://hdl.handle.net/20.500.15037/271

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