Relationships Between Consumption of High-Saturated-Fat Foods, Sleep Duration, BMI, Depression, Age and Sex, and Emotional Eating in Peruvian Adolescents: A Cross-Sectional Study

Background: Emotional eating, defined as the tendency to eat in response to emotions, has been associated with various biopsychosocial factors. However, in the Peruvian context, there is limited evidence regarding the specific predictors of this eating behavior in adolescents. Objective: To examine...

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Autores principales:	Calizaya Milla, Yaquelin Eveling, Puente De La Vega-Fernández, Ingrid, Javier Aliaga, David Joel, Rodriguez Vasquez, Mery, Casas-Gálvez, Christian, Valle-Chafloque, Ana, Saintila, Jacksaint
Formato:	Artículo
Lenguaje:	inglés
Publicado:	2025
Materias:	Depression body mass index Adolescents Peru Emotional Eating Saturated Fat Sleep Duration
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