Adaptation and Validation of the S-NutLit Scale to Assess Nutritional Literacy in the Peruvian Population
Maintaining good dietary practices is a factor that allows a better quality of life; therefore, it is necessary to promote health via the fundamental tool of nutritional literacy. In this context, this study aims to evaluate nutritional literacy in Peru through the S-NutLit tool, which is composed o...
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2024
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| author | Chilón-Troncos, Rony Francisco García-Salirrosas, Elizabeth Emperatriz Millones Liza, Dany Yudet Villar Guevara, Miluska Maria del Carmen |
| author_browse | Chilón-Troncos, Rony Francisco García-Salirrosas, Elizabeth Emperatriz Millones Liza, Dany Yudet Villar Guevara, Miluska Maria del Carmen |
| author_facet | Chilón-Troncos, Rony Francisco García-Salirrosas, Elizabeth Emperatriz Millones Liza, Dany Yudet Villar Guevara, Miluska Maria del Carmen |
| author_sort | Chilón-Troncos, Rony Francisco |
| collection | Producción científica |
| description | Maintaining good dietary practices is a factor that allows a better quality of life; therefore, it is necessary to promote health via the fundamental tool of nutritional literacy. In this context, this study aims to evaluate nutritional literacy in Peru through the S-NutLit tool, which is composed of two dimensions. The scale, composed of 11 items, was applied to 396 Peruvian adults. According to the evaluation of the indicators, an acceptable reliability was found, as was a model fit with excellent estimation according to its indicators (CMIN/DIF 2.559; IFC 0.965; SRMR 0.043; RMSEA 0.063; and PClose 0.070). In this way, we seek to reinforce health promotion activities through a nutritional literacy diagnosis, which, due to its characteristics, can be self-administered and used by health entities and other entities in general that are interested in knowing the eating practices of an individual, which undoubtedly leads to good health. |
| format | Article |
| id | oai:cris.upeu.edu.pe:20.500.15037/1230 |
| institution | UPeU |
| language | English |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| record_format | dspace |
| spelling | oai:cris.upeu.edu.pe:20.500.15037/12302026-10-30T16:15:24ZAdaptation and Validation of the S-NutLit Scale to Assess Nutritional Literacy in the Peruvian PopulationChilón-Troncos, Rony FranciscoGarcía-Salirrosas, Elizabeth EmperatrizMillones Liza, Dany YudetVillar Guevara, Miluska Maria del CarmenScalePublic HealthHealthy EatingNutritional LiteracyMaintaining good dietary practices is a factor that allows a better quality of life; therefore, it is necessary to promote health via the fundamental tool of nutritional literacy. In this context, this study aims to evaluate nutritional literacy in Peru through the S-NutLit tool, which is composed of two dimensions. The scale, composed of 11 items, was applied to 396 Peruvian adults. According to the evaluation of the indicators, an acceptable reliability was found, as was a model fit with excellent estimation according to its indicators (CMIN/DIF 2.559; IFC 0.965; SRMR 0.043; RMSEA 0.063; and PClose 0.070). In this way, we seek to reinforce health promotion activities through a nutritional literacy diagnosis, which, due to its characteristics, can be self-administered and used by health entities and other entities in general that are interested in knowing the eating practices of an individual, which undoubtedly leads to good health.Articlehttps://pubmed.ncbi.nlm.nih.gov/38928953https://www.mdpi.com/1660-4601/21/6/707/pdf?version=1717076210https://doi.org/10.3390/ijerph21060707PMC1120388310.3390/ijerph21060707https://hdl.handle.net/20.500.15037/123038928953W4399286966enInternational Journal of Environmental Research and Public Health1660-46011661-78272024-05-302026-06-13T09:50:45Z2026-06-13T09:50:45Z |
| spellingShingle | Scale Public Health Healthy Eating Nutritional Literacy Chilón-Troncos, Rony Francisco García-Salirrosas, Elizabeth Emperatriz Millones Liza, Dany Yudet Villar Guevara, Miluska Maria del Carmen Adaptation and Validation of the S-NutLit Scale to Assess Nutritional Literacy in the Peruvian Population |
| title | Adaptation and Validation of the S-NutLit Scale to Assess Nutritional Literacy in the Peruvian Population |
| title_full | Adaptation and Validation of the S-NutLit Scale to Assess Nutritional Literacy in the Peruvian Population |
| title_fullStr | Adaptation and Validation of the S-NutLit Scale to Assess Nutritional Literacy in the Peruvian Population |
| title_full_unstemmed | Adaptation and Validation of the S-NutLit Scale to Assess Nutritional Literacy in the Peruvian Population |
| title_short | Adaptation and Validation of the S-NutLit Scale to Assess Nutritional Literacy in the Peruvian Population |
| title_sort | adaptation and validation of the s nutlit scale to assess nutritional literacy in the peruvian population |
| topic | Scale Public Health Healthy Eating Nutritional Literacy |
| topic_facet | Scale Public Health Healthy Eating Nutritional Literacy |
| url | https://pubmed.ncbi.nlm.nih.gov/38928953 https://www.mdpi.com/1660-4601/21/6/707/pdf?version=1717076210 https://doi.org/10.3390/ijerph21060707 https://hdl.handle.net/20.500.15037/1230 |
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