Tópico: Chemistry
- Optimization, Characterization, and Release Kinetics of the Orange Essential Oil: Β-Cyclodextrin Nanoparticles as a Natural Food Additive
- Considerations on the Aquaculture Development and on the Use of Veterinary Drugs: Special Issue for Fluoroquinolones—A Review
- Exploring the Future of Extrusion with Andean Grains: Macromolecular Changes, Innovations, Future Trends and Food Security
- Physical, chemical and nutritional characteristics of puffed quinoa
- [Effects of chronic ethanol administration on nitrogen and energy metabolism of the fat (author's transl)].
- [Resistance of the human liver to fat deposition despite excessive ethanol ingestion].
Tópico: Biology
- Andean Ancient Grains: Nutritional Value and Novel Uses
- Considerations on the Aquaculture Development and on the Use of Veterinary Drugs: Special Issue for Fluoroquinolones—A Review
- Exploring the Future of Extrusion with Andean Grains: Macromolecular Changes, Innovations, Future Trends and Food Security
- [Resistance of the human liver to fat deposition despite excessive ethanol ingestion].
- Nutrition and education. II. Educational achievement and nutrient intake of Chilean elementary and high school graduates.
- [Food intake of students graduating from basic education in the metropolitan area of Santiago, Chile].
Autor: Aguayo, M
- Nutrition and education. II. Educational achievement and nutrient intake of Chilean elementary and high school graduates.
- [Food intake of students graduating from basic education in the metropolitan area of Santiago, Chile].
- [Food habits of high school graduates in the metropolitan area of Santiago, Chile].
Autor: Ballester, D
- Nutrition and education. II. Educational achievement and nutrient intake of Chilean elementary and high school graduates.
- [Food intake of students graduating from basic education in the metropolitan area of Santiago, Chile].
- [Food habits of high school graduates in the metropolitan area of Santiago, Chile].
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