Resultados de búsqueda - Trsic~

  1. 4641

    "Espíritu", "Alma" y "Cuerpo" un estudio exegético de 1 Tesalonicenses 5:23 por Cabrera Núñez, Roger

    Tesis Libro
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  3. 4643

    Virtual Education and Post-Pandemic Academic Performance in University Students por Escobedo, Fernando, Córdova Calle, Elia Anacely, Flores Tananta, César Augusto, Clavijo-López, Rosa, Cruz Tarrillo, Jose Joel, Sánchez Ancajima, Raúl Alfredo

    Publicado 2024
    “…The research presents a quantitative approach, of basic type, with a descriptive causal correlational level, non-experimental and cross-sectional design, in a sample of 663 university students who participated in classes in the virtual modality. …”
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  4. 4644

    The Importance of Research in the Face of New Economic-Accounting Dynamics: A Review of Academic Content por Romero Carazas, Rafael, Espiritu Martinez, Antony Paul, Velarde-Tejada, Milusca Jacqueline, Bernedo Moreira, David Hugo, Torres-Sánchez, Julio Alberto, Vela-Quico, David Fidel

    Publicado 2024
    “…In conclusion, since 2004 there has been an exponential growth in the number of research on the importance of economic-accounting trends, with 71 % of articles published, mainly in the area of business, management and accounting (22 %), highlighting the relevance of the topic in relation to the institutions involved, the collaboration of authors and the accessibility of bibliographic sources. …”
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  5. 4645

    Quality of service and customer satisfaction in Peruvian food markets por Asencio Garcia, Virginia, Ortiz Pinchi, Gabriela, Aguilar Grandez, Rosa Isabel, Luquiños-Sedeno, María Guadalupe, Mamani-Laura, Marilí Ruth, Espiritu Martinez, Antony Paul

    Publicado 2023
    “…Final consumers still go to food markets to purchase basic family products; this purchase attitude is more frequent in low-income sectors because prices are relatively low, and in many cases service quality and customer satisfaction are sacrificed. …”
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  6. 4646

    Consumo de alimentos ultraprocesados y rendimiento académico en estudiantes de secundaria durante la pandemia por Mendoza Fernández, Dani, Rodriguez Vasquez, Mery

    Publicado 2026
    “…The consumption of ultra-processed foods among adolescents is a topic of growing interest due to its potential effects on health and learning. …”
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