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    <title>Resultados para "Microencapsulation and Drying Processes"</title>
    <description>Mostrando 1 - 7 Resultados de 7</description>
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      <title>Optimization, Characterization, and Release Kinetics of the Orange Essential Oil: Β-Cyclodextrin Nanoparticles as a Natural Food Additive</title>
      <pubDate>Sun, 01 Jan 2023 23:21:18 -0500</pubDate>
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      <author>Diana Maria María Nolazco-Cama</author>
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      <dc:date>2023</dc:date>
      <dc:creator>Diana Maria María Nolazco-Cama</dc:creator>
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      <title>Microencapsulation of flax oil with zein using spray and freeze drying</title>
      <pubDate>Sat, 01 Jan 2011 23:21:18 -0500</pubDate>
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      <author>Quispe‐Condori, Sócrates</author>
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      <dc:date>2011</dc:date>
      <dc:creator>Quispe‐Condori, Sócrates</dc:creator>
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      <title>SOTERMAS Y CALOR ISOSTÉRICO DE ADSORCIÓN DE AGUA DE ALMIDÓN DE QUINUA</title>
      <pubDate>Sun, 01 Jan 2017 23:21:18 -0500</pubDate>
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      <author>Augusto Pumacahua‐Ramos</author>
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      <dc:date>2017</dc:date>
      <dc:creator>Augusto Pumacahua‐Ramos</dc:creator>
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      <title>Modelado matemático del secado solar de zanahoria (Daucus carota) a 3 832 m de altitud</title>
      <pubDate>Mon, 01 Jan 2018 23:21:18 -0500</pubDate>
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      <author>Augusto Pumacahua‐Ramos</author>
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      <dc:date>2018</dc:date>
      <dc:creator>Augusto Pumacahua‐Ramos</dc:creator>
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      <title>Secado de hojas de muña (minthostachys mollis): Modelado, cinética y propiedades termodinámicas</title>
      <pubDate>Sat, 01 Jan 2022 23:21:18 -0500</pubDate>
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      <author>Reynaldo J. Silva-Paz</author>
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      <dc:date>2022</dc:date>
      <dc:creator>Reynaldo J. Silva-Paz</dc:creator>
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      <title>Production of Pickering Emulsions Stabilized by Starch Particles</title>
      <pubDate>Wed, 01 Jan 2025 23:21:18 -0500</pubDate>
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      <author>Giselle Vallim Corrêa Ramos</author>
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      <dc:date>2025</dc:date>
      <dc:creator>Giselle Vallim Corrêa Ramos</dc:creator>
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      <title>Optimization of an omega-3 nanoemulsion and its application in the development of a protein dessert: Evaluation of quality parameters and sensory profile</title>
      <pubDate>Thu, 01 Jan 2026 23:21:18 -0500</pubDate>
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      <author>Reynaldo J. Silva-Paz</author>
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      <dc:date>2026</dc:date>
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