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Cita APA (7a ed.)
Apaza-Humerez, C. R., Yapu-Condori, S., Tintaya-Mamani, J. F., Rivera-Ashqui, T. A., & Silva-Paz, R. J. (2026). Physicochemical, Sensory, and Nutritional Quality Comparison of Natural-Flavored Drinkable Yogurts in Peruvian Highland Markets.
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Cita Chicago Style (17a ed.)
Apaza-Humerez, Carmen Rosa, Susy Yapu-Condori, Jheyson F. Tintaya-Mamani, Thalia Alexandra Rivera-Ashqui, y Reynaldo J. Silva-Paz. Physicochemical, Sensory, and Nutritional Quality Comparison of Natural-Flavored Drinkable Yogurts in Peruvian Highland Markets. 2026.
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Cita MLA (9a ed.)
Apaza-Humerez, Carmen Rosa, et al. Physicochemical, Sensory, and Nutritional Quality Comparison of Natural-Flavored Drinkable Yogurts in Peruvian Highland Markets. 2026.
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