Resultados de búsqueda - Espinoza-Calsina, Jhonathan

Effect of partial replacement of wheat flour with three green leaves′ flours in the nutritional and antioxidant properties of sliced bread por Espinoza-Calsina, Jhonathan, Condori-Vilca, Delia Luz, Chambi Rodriguez, Alex Danny, Corimaihua-Silva, Andrés

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Enlace permanente (DOI o Handle)